catering
Cold Appetizers | Hot Appetizers | Entrees | Side Dishes | |||
Cold Appetizers | |||
Fruit, Cheese & Veggie Display A lovely variety of the freshest fruits available, paired with three different cheeses and freshly arranged seasonal vegetables. Platter |
$140 | ||
Pinwheel Sandwiches Assorted sandwich options rolled up in pita bread and served in bite-size pieces. Choices include Turkey and Swiss w/mustard, Ham and Cheese w/mayo or Roast Beef and Cheddar w/horseradish Medium Platter (48) Large Platter (72) |
$64 $96 |
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Garden Salad Romaine lettuce, tomato, cucumbers, green peppers, and red onions served with two choices of dressings on side. Raspberry Vinaigrette, Balsamic Vinaigrette, Italian, Creamy Italian, Ranch or Blue Cheese Medium Platter Large Platter |
$70 $140 |
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Caesar Salad Romaine lettuce tossed with Caesar dressing, parmesan cheese and garlic croutons. Medium Platter Large Platter |
$70 $140 |
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Hot Appetizers | |||
Our hot appetizers are served in chaffing dishes and come in two sizes. A small tray is half of a hotel pan which will accommodate approximately 15-20 people, while our large tray consists of a whole hotel pan and is suitable for approximately 30-40 people. | Sm | Md | Lg |
Homemade Spinach Pie Made from an old-school recipe, this classic dish consists of fresh spinach, feta cheese and topped with layers of flaky, golden filo pastry. |
$70 | $140 | |
Potato Skins Our famous Old Court Potato Skins filled with bacon and melted cheese. Served with side of sour cream. |
$70 | $130 | |
Chicken Tenders Chicken Tenders fried to a golden brown and served with honey mustard dipping sauce. |
$65 | $130 | |
Buffalo Tenders Chicken Tenders tossed in our happy Old Court buffalo sauce and served with blue cheese on side. |
$70 | $140 | |
Egg Rolls Homemade 3 oz Egg Rolls with choice of filling: Reuben, Chicken Parm, Baked Stuffed Potato |
$65 (25) |
$130 (50) | |
Entrees | |||
Our hot entrees are served in chaffing dishes and come in two sizes. A small tray is half of a hotel pan which will accommodate approximately 15-20 people, while our large tray consists of a whole hotel pan and is suitable for approximately 30-40 people. | Small | Large | |
Marinated Steak Tips Our famous lean, tender, marinated Steak Tips are always a huge hit |
$185 | $370 | |
Chicken Broccoli and Penne Grilled chicken breast tossed with broccoli and penne pasta, in a white wine-garlic sauce. -Alfredo version also available. |
$90 | $180 | |
Chicken Piccata Chicken breast medallions pan-seared and tossed with penne pasta in a garlic scampi sauce with capers and tomatoes. |
$90 | $180 | |
Corned Beef Dinner The Old Court’s tender Corned Beef brisket served with cabbage, carrots, boiled potatoes and mustard. |
$120 | $240 | |
Shepherd’s Pie A tray of our own piping hot Shepherd’s Pie made with minced beef, carrots, celery and onions. Topped with mashed potatoes and gravy. |
$80 | $160 | |
Mini Italian Meatballs & Marinara Perfect for any occasion. Scrumptious mini meatballs tossed in marinara sauce. |
$75 | $150 | |
Side Dishes | Small | Large | |
Mashed Potatoes | $35 | $70 | |
Pasta | $30 | $60 | |
Mixed Seasonal Vegetables | $40 | $80 | |
Rice Pilaf | $30 | $60 | |
French Bread (5 Loaves) | $25 | ||